holiday recipes

Vegan Holiday Side Dishes

I love a good vegan turkey or ham for the holidays, but honestly speaking, I’m all in for the sides.

Mashed potatoes, green bean casserole, dressing, mac and cheese, cranberry anything, and rolls.

Yes please, and I’ll take seconds!

A few years back we wrote a full menu Holiday Guide E-book, including our favorite classic southern sides, desserts, cocktails, and a main dish. Be sure to check it out, but the website also has tons of sides, breads, and desserts for all of your holiday gatherings be it Thanksgiving, Hanukkah, Christmas, Kwanza or whatever you celebrate in the fall and winter months.

Hopefully this list will help you find the perfect easy sides for your next gathering!

May your plates and bellies be full and you hearts be warm this season.

Vegan Green Bean Casserole Cups

What’s a holiday without a classic green bean casserole? Well, we decided to take a holiday classic and bake it into cute little cups! This classic side is actually really easy to make vegan and sure to be a crowd pleaser.

Vegan Cornbread Dressing

The regional debate over dressing vs stuffing seems never ending, but in the south I grew up eating cornbread dressing. My husband’s MawMaw was known for her dressing. It was the side item my husband most missed after going vegan, so naturally I had to find a way to veganize it. You can use jackfruit or seitan chicken in this southern classic dressing, and either way, it is super delicious, flavorful, and taste like the holidays. Most importantly, its husband approved.

Vegan Deviled Eggs

Can you make a vegan deviled egg? That is not the question. How many ways can you make a vegan deviled egg is! We love deviled eggs in this house and these vegan classic deviled eggs are actually really simple to make (we also make a mean pimento cheese stuffed deviled egg as well). The egg whites set in minutes and the filling is super convincing to even non vegans. It is one of those recipes that proves you can make just about anything vegan!

Vegan Classic Mac and Cheese

I am pretty sure my kids would disown me if I did not make some version of Mac and Cheese for the holidays. This version is my usual go to because its super cheesy, gooey, creamy and everyone normally loves it. Its quick and pretty fuss free to make, which when making a huge holiday meal, you can’t argue with quick and easy! It is cashew based but can also be made with sunflower seeds for an allergy friendly version!

Vegan Hawaiian Rolls

What is a holiday without bread, heck what is any meal without bread? Carbs are my love language. So naturally when planning a holiday meal I am very focused on the bread side! One of my favorite things growing up was the day after the holiday turkey or ham sandwiches on a soft Hawaiian roll. Sadly the store-bought rolls are not vegan, but luckily we can make our own and truth be told I like the homemade ones even better!

Vegan Macaroni Salad

If Mac and Cheese isn’t your thing (I think that is totally weird but I have a son who won’t touch the stuff) then maybe macaroni salad is more your speed. Creamy, savory, tangy, and a little sweet, this is hands down one of my all time favorite sides dishes any time of year!!! It is super quick and easy to make and so flipping good!

Homemade Cranberry Sauce

There is not a holiday meal at our house that does not include cranberry sauce. Homemade cranberry sauce is quick and simple to make and worth the time it takes to make it. We add a little orange to ours and normally toss in some pretty candied cranberries just to be a little extra, but even without the orange or garnish it is still super delicious.

Vegan Cheesy Scalloped Potatoes

I am always all in for anything carbs and cheese. These vegan cheesy scalloped potatoes are no exception. Thinly sliced potatoes baked up in a super gooey, homemade cheesy sauce. These potatoes are perfection for the holidays or anytime.

Vegan Gorgonzola Fried Brussel Sprouts

These may not be a traditional holiday side item, but let me tell you, if you make them once, they may just become part of your holiday table tradition. Battered in homemade vegan gorgonzola cheese sauce, and fried up super crispy, these little brussel sprout bites are addictive. Served as an appetizer or a side dish, they are sure to be a hit with anyone who loves brussel sprouts.

Check out our recipes for holiday main dishes and our favorite holiday desserts as well on the site, and also our full Holiday Menu E-book full of recipes not on the site and video content to help you along the way!

86Eats Holiday E-book

4th of July Vegan BBQ Recipes For Everyone

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I love the 4th of July. I love fireworks, and BBQ food, and spending the day celebrating this country’s freedom with friends and family.

But lets be real, most 4th of July BBQ shindigs are not super vegan friendly unless it is being hosted by a vegan.

Our downtown historic neighborhood hosts a throw back baseball game each year, dividing the East side and West side. Residence come out and play in old school uniforms, using old school baseball gloves, and the score is kept on a giant chalk scoreboard, manned by neighborhood kids. It’s one of my favorite evens of the whole year.

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West side is the BEST side, nice try East side….Westside WILL win this year, just saying. It may or may not involve some serious heckling and good old fashioned neighborly rivalry. We all become friends again after the game!

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We all set up tents and bring folding tables and tons of food and drinks. I am normally the one always schlepping the vegan eats, but let me tell you, everyone is happy to eat them, vegan or not.

I have lots and lots of recipes that work great for a Summer BBQ and thought it would be a lot easier if I made list of some of my favorites that work well for for any summer time gathering.

So here you go!! A list of our favorite 4th of July BBQ recipes, main dishes, sides, and desserts that will make even your non vegan pals pretty happy. So lets get this celebration started!!

MAIN DISHES:

Let’s start with main dishes. I am a big fan of seitan and am convinced that anyone can successfully make seitan at home, even if you are not familiar or feel like you can’t…YOU CAN!

Ribs, brisket, and fried chicken were always my faves before going vegan. When traveling, or eating picnic style, I am a big fan of sandwiches because they are easy and don’t need to be kept piping hot.

So here are some my favorite vegan sandwich meats that are super easy to make, pretty hard to mess up, and very affordable! And don’t forget the buns!! I also tossed in a favorite carrot dog recipe and rib recipes if you are grilling at home, and one of my favorite homemade burgers.

1. Seitan Ribs

2. Vegan Dry Rubbed Brisket

3. Vegen Fried Chicken

4. Jackfruit BBQ Sandwiches

5. Easy No Rise Hamburger Buns

6. Beet and Tempeh Burgers

7. Casey’s Corner Carrot Dogs

VEGAN SIDES:

Hands down my favorite thing about any meal is the sides, especially BBQ sides.

Potato salad, pasta salads, slaw, corn, and deviled eggs.

Just because you are vegan does not mean you can not enjoy all the classic side dishes everyone else is eating. These days with quality vegan mayo options and vegan dairy alternatives, its easier than it ever was before!

And with a little mind blowing kitchen chemistry you create your very own convincing vegan deviled eggs and even homemade vegan cheeses…. what a time to be alive!

I am happy to JUST eat sides, so have made it my mission to always add new sides to the website!

Here, I am listing a few of my all times faves that again work well for BBQs, potlucks, and summer time get togethers of all kinds!

1. Ramen Salad

2. Southern Dill Potato Salad

3. Brussels Sprout Slaw

4. Vegan French Onion Dip

5. Vegan Mac and Cheese

6. Vegan Deviled Eggs

7. Elote Salad

8. Vegan Macaroni Salad

DESSERTS:

What is any gathering or holiday without dessert?

Heck, what is any day at all without dessert? I mean, everything in moderation, right?

There are certain desserts that I associate with the 4th or any summertime BBQ gathering, desserts that are just classic summer faves.

Festive iced cookies, nostalgic ice cream cake, grilled peaches, zesty citrus cupcakes, the most perfect chocolate chip cookie, or strawberry shortcake!

No matter if you need a dessert that travels well, will be a crowd-pleaser, or one that just cools you off on a hot day, we probably have what you are looking for.

1. Vegan Soft Frosted Sugar Cookies

2. Grilled Peaches with Maple Vegan Ricotta

3. Nostalgic Ice Cream Cake

4. Vegan Mojito Cupcakes

5. Southern Vegan Strawberry Shortcake

6. Chocolate Chip Cookies


However you celebrate the 4th of July, or any other summer celebration, I am certain we more than a few recipes to make it the most delicious occasion!!

From hearty main dishes, classic summer sides, or mouth watering desserts, we are happy to share our families summertime favorites with y’all!

Happy 4th of July, Happy summertime, and Happy Eating.

Love, Kat

15 Perfect Fall and Winter Vegan Desserts

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I love the holiday season because I love baking up fall and winer holiday treats to share with friends and family. Cinnamon, pumpkin, cranberry, gingerbread, and apple are some of my favorite flavors. I especially love discovering new recipes for Thanksgiving and the winter holidays. That is why we have complied a list of some pretty delicious looking fall and winter baked treats that are must tries this season!


1. What’s better than warm, gooey, cinnamon rolls you may ask? What about one GIANT warm, gooey, cinnamon roll. It’s the kind of thing dreams are made of! Meggan Leal, from Cooking on Caffeine, is an allergy free baking master and genius. Her Giant Vegan Cinnamon Roll recipe is no exception. It is also pretty easy to make because you use canned pizza dough, which is awesome when you want to make something delicious but don’t want to fuss with actually making a dough. This recipe does not call for icing but Meggan’s Easy Vegan Butter cream would be amazing on top of this beautiful, giant vegan, cinnamon roll. I am pretty sure this thing would be a huge hit for a holiday party dessert, or even a family breakfast on Thanksgiving, Hanukkah, or Christmas morning! I have made this twice now and can assure you, it couldn’t be easier or more delicious!

Giant Vegan Cinnamon Roll

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2. Gretchen Price can seemingly bake up just about any vegan thing you can dream of. Buying her cookbook, Modern Vegan Baking, was a game changer for us, and ever since we bought it, it has been our go to for vegan baking recipes!  So, when I saw her Apple Cream Pie on her website ( I am truly an fan girl) I quickly added it to my list of Gretchen recipes we must make. How beautiful would this pie be on a Thanksgiving table? I love that this is not your run of the mill apple pie, but something new and different. It’s time to change up your apple pie game, and this is just the pie to do it!

Apple Cream Pie

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3. First of all Sara Kidd is adorable! Seriously, I just want to go hang out in her kitchen and sip coffee and watch her bake (Sara, please don’t block me on Facebook, I promise I’m not a creeper). But most importantly, she is baking up some amazing vegan treats, has a brilliant website with tons of vegan baking resources, and her Facebook page is my go to with all vegan baking related questions. Oh, and let’s not forget her new vegan cookbook, Bake Vegan Stuff, Vegan Recipes for Kids! I also love that she also doesn’t forget to include those who are gluten sensitive with recipes like this Gluten Free Apple Glazed Cake. This recipe would be perfect for any holiday gathering because it meets so many dietary needs in one cake. Gluten free and vegan! Now almost everyone can have their holiday cake and eat it too!

Gluten Free Vegan Apple Glaze Cake

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4. I recently reached out in a vegan baking group for some tried and true fall baked treats, and this recipe from the Loving It Vegan came highly recommended. I mean, you had me at pumpkin. Seriously, I love pumpkin anything! I also never turn down a cupcake, so I can’t imagine how these Pumpkin Cupcakes with Pumpkin Spice Frosting would not be good? Just look at them!!! I also love cupcakes around the holidays because they are easy enough to transport, and being single serving makes them great for pot lucks, bake sales, and birthday parties. Although, deciding to share these may be hard.

Vegan Pumpkin Cupcakes with Pumpkin Spice Frosting

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5. If you ask me, there are not enough cranberry desserts out there. I love cranberries, and although it is very hard to find them fresh unless they are in season, you can always find a can of cranberry sauce in the grocery store. I also love orange flavored desserts so this was a no brainer to create these Cranberry and Orange Sweet rolls. Imagine a cinnamon roll and a cream cheese and fruit danish had a baby! These rolls are sweet, tart, and creamy! They are also currently my favorite breakfast and perfect for a holiday dessert!

Vegan Cranberry Orange Sweet Rolls

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6. So I know I have mentioned Meggan already, but I really am one of her super fans. This all began when my 13 year old daughter was determined to bake up vegan Italian macarons, trying many recipes with no success. That was until Meggan shared her recipe on Facebook and gave me some advice. I was honestly hesitant because we had throw out like a gazzilion pans of macarons already, but decided to give it one more try. Well y’all, like I have stated before, she is a genius because they came out PERFECT and we could not have been more excited! We think these macarons would make the most beautiful, thoughtful, and delicious holiday gifts, and I know I for one would be thrilled to be the one receiving them! So really, if you have thought about making vegan macarons, do not try any other recipe, because this one is hands down the winner!

Vegan Italian Macarons with Aquafaba

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7. I love, LOVE eggnog! Seriously, I can’t be the only one to impatiently wait during the holidays for it to go on sale at the grocery store. So naturally I felt a deep responsibility to turn all that holiday goodness into a cake! This vegan eggnog cake is light and fluffy with just the right amount of spice. It tastes like the holidays and it’s actually a pretty easy recipe. So if you are looking for the perfect dessert to serve at your winter holiday party, this one should be on the top of your list!

Vegan Eggnog Cake

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8. Let me tell you about my friend Auroa over at Not That Kind of Vegan, and how she is the queen of clean, delicious, gluten free, recipes! This Pumpkin Pie Cheese Cake with salted Date Carmel sauce is sure to make everyone at your holiday party happy! Its vegan, free from refined sugar, oil, and gluten! Finally everyone can have their cake and eat it too! Guilt free, delicious dessert is my favorite kind, especially when its pumpkin and cheesecake! Seriously this cake is heaven on a plate.

Pumpkin Pie Cheese Cake with Date Salted Caramel

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9. What would Thanksgiving be without a classic Pumpkin Pie? Well a sad one if you are asking me. This recipe from A quiet Kitchen is appealing to me because it is oil free and gluten free. I love an all inclusive recipe when serving guest. This way I know I will have a classic dessert that almost anyone an enjoy! This pie looks beautiful, delicious, and super easy to throw together! Just the kind of recipe I am looking for during the hectic holidays!
Vegan Gluten Free Pumpkin Pie

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10. I love gifting cookies for holidays. I can share sugar, carbs, and joy (a few of my favorite things) with all of my favorite people! Even though this is technically more than one recipes, but rather a collection of cookies from our site, it gives you options for holiday gift baking! Classic chocolate chip, soft baked ginger cookies, chewy oatmeal coconut ranger cookies, and classic peanut butter. A little something for everyone! Nothing spreads cheer during the holiday more than a thoughtful homemade treat! 

Perfect Vegan Peanut Butter Cookies Vegan Ranger Cookies

Soft Vegan Gingerbread Cookies. The Perfect Vegan Chocolate Chip Cookie

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11. What dessert is Hanukkah best know for!?!? Sufganiyot, or jelly filled donuts. Hanukkah is my absolute favorite holiday and donuts are one of my favorite foods. So, it’s a match made in heaven as far as I am concerned! I love frying up donuts year round, but I always save jelly filled donuts for Hanukkah. This recipe is really easy and you can fill these beauties with any jam or jelly you like. Just know that you will probably want to make a double batch, because they will be gone before you know it!

Vegan Jelly Filled Donuts

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12. What would the holiday’s be without a classic Gingerbread man cookie? Well, Loving It Vegan comes to the rescue once again with a recipe for just such a cookie! It seems simple and quick, and perfect for baking with your kids or to gift for the holidays. She even gives a decorating icing recipe to go along with the cookies so you can make them extra cute and festive!

Vegan Gingerbread Cookies

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13. Challah y’all!! Carbs are definitely my love language and bread is a the top of my list for favorite carbs. Challah bread is my all time favorite bread because it is delicious, beautiful and so versatile. You can make it plain or stuff it with endless fillings. In the fall we love stuffing our classic vegan challah with apples, cinnamon, and nuts. It just the right amount of sweetness without being too much! It is also so pretty once you slice it and would make a beautiful side or dessert for your holiday table!

Spiced Apple and Pecan Stuffed Vegan Challah

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14. This one had me at “Boozy,” y’all!! This Boozy Chocolate Bourbon Cake, looks, and sounds like a dream come true. What is not to love when you mix bourbon, chocolate, and cake. I am pretty sure you will be the star of your office holiday party, or any party for that matter if you roll in with this cake. That is, if you were willing to share it at all.

Boozy Chocolate Bourbon Cake

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15. In my search for vegan peppermint recipes, I kept finding different versions of the same old things. Peppermint bark and peppermint patties. But I wanted something new and different! That is when I found these 4 ingredient Peppermint Chocolate Crunch Bars, and that was that! I love that there are only 4 ingredients and seem really quick and easy. I also love the addition of rice cereal to give these bars extra crunch, also making these treats gluten free and pretty allergy friendly. I will for sure be making these this holiday season, and might even find it in my heart to share them with a few friends and family.

4 Ingredient Chocolate Crunch Bars

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15 Perfect Fall and Winter Vegan Desserts. Giant Vegan Cinnamon Roll, Apple Cream Pie, Gluten Free Vegan Apple Glaze Cake, Vegan Pumpkin Cupcakes with Pumpkin Spice Frosting, Vegan Cranberry Orange Sweet Rolls, Vegan Italian Macarons with Aquafaba, Vegan Eggnog Cake, Pumpkin Pie Cheese Cake with Date Salted Caramel, Vegan Gluten Free Pumpkin Pie, Vegan Cookies, Vegan Jelly Filled Donuts, Spiced Apple and Pecan Stuffed Vegan Challah, Boozy Chocolate Bourbon Cake, 4 Ingredient Chocolate Crunch Bars.