Guilt Free Chocolate Chip Cookie Dough Balls


These protein packed cookie dough bites are the perfect guilt free treat. Loaded with chickpeas, rolled oats, and nut butter, they come together in just a few minutes, making them the perfect solution when you are craving something sweet without any regrets.


  • 1 can of chickpeas, drianed and rinsed (15 oz can)
  • 1 cup old fashioned rolled oats divided in half
  • 3 tablespoons maple syrup
  • 3 tablespoons nut butter (peanut, almond, cashew, sun butter)
  • 1/4 teaspoon salt
  • 1/3 cups vegan chocolate chips, like Enjoy Life brand


  1. Add chickpeas, 1/2 cup rolled oats, maple syrup, nut butter, and salt to a food processor.
  2. Blend until the mixture becomes mostly smooth. It will be a little gritty from the oats.
  3. Transfer mixture to a bowl and fold in the chocolate chips and remaining 1/2 rolled oats.
  4. Scoop out dough with small spoon or cookie scoop, and roll into bite size balls.
  5. Store in the  refrigerator in an airtight container.